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The Bebedero showcases the work of local artists, local chefs and influences from around the world.
Appears In
The Bebedero: Upscale-casual, with a twist
By Tucker Wilson | March 29, 2018My personal favorite, the Camarones Poblanos, shrimps served over rice with chipotle cream sauce, is part risotto, part paella and part shrimp and grits.
