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(11/18/09 6:53am)
There's only one way to start your weekend off right. Of course, the "start of the weekend" is debatable. For some, the weekend starts Thursday around happy hour. For others, it's Friday's first frat. A few don't start their weekends until Saturday's tailgate. Though I often take advantage of the Thursday and Friday weekend excuse, I know the true week's end looks like me rolling out of bed at 11 a.m. Saturday morning. No classes await me. Homework doesn't start until Sunday crunch time. All I have to figure out is what I'm going to eat.
(11/04/09 7:00am)
Wiping the remnants of Colonel Mustard's 'stache off my face, I assured myself in the mirror that Halloween brunch for my friends was a good idea. Stumbling about my darkened room, I gathered the grocery bags of ingredients and then sat on my floor to make sure I had everything. Can of sweet potatoes, flour, loaf of bread, bacon - I cursed madly as I realized that bacon should have gone in the fridge the day before with the eggs and milk. Flinging open my mini fridge, I shoved the bacon towards the back, where it would most certainly cool down quickly.
(10/21/09 5:23am)
My life is a summation of my Facebook statuses. Sad but true. Actually, upon three seconds of reflection, it really isn't that sad. My statuses are not littered with emoticons (which I know makes them super boring), nor are they a dull list of my daily activities or lofty declarations of my love for my baby, boy or sugar daddy. Most of the time my statuses are about food. And that is not sad at all.
(09/23/09 6:03am)
This past weekend, I made my first great college escape. Suffering from the three-week reality crash, I was tired of working in the library all day and working to get into fraternity houses all night. "College is hard," I told my mother everyday. "It will get better," she assured me. But when? And how? "Let's go to JMU," my friends suggested. And my escape plan was hatched.
(09/18/09 5:28am)
After graduating in December of last year, Lance Pototschnik struggled to find employment. With the country in a deepening recession at the time, Pototschnik quickly realized that the job market's lack of opportunities meant that he had to make his own opportunities. So, the young college grad decided to transform his misfortune into an idea - in fact, into several ideas.