Walking up to the Oakhurst Café felt like walking into a cottage tucked into the countryside.
From classic coffee, matcha and Hojicha and frappes to a vast array of teas, Camellias is certain to have something for even the most selective sippers.
I’ve come to understand that food is never just about what ends up on the plate — it is about the decisions behind it.
Since opening in March 2022, Botanical Fare has been driven by founder Ryan Becklund’s vision for plant-based, organic cooking.
Across Charlottesville, NOK108 hosts pop-ups at a range of locations, making appearances at The Fralin Museum of Art, Whole Foods and the Charlottesville City Market.
As soon as the clock strikes 7 a.m. and the bright orange “open” sign illuminates, a crowd gathers around 917 Preston Ave.
Since their doors opened in 2017, Corner Juice has become a staple for University students, faculty and Charlottesville residents alike, offering a variety of healthy food choices including smoothies, sandwiches, parfaits and coffee.
Limited hours and inconspicuous exterior aside, Marco & Luca has definitely become my go-to spot for a quick and affordable lunch near Grounds.
Just steps from Grounds, this pizzeria has been a dependable and inviting space for students ever since it first opened its doors.
No matter your religious affiliation, I hope these brownies bring you as much joy as they have brought me over the past 19 years.
Whether it be for a fancy meal or a relaxed night in, this Spanish comfort food is the perfect dish to make with a short amount of time.
However you choose to enjoy the waffles, they’re proof that a simple, pantry-friendly breakfast can still feel indulgent — the kind of meal that makes winter mornings something to look forward to.
Tucked right off of the Downtown Mall, Revolutionary Soup has been serving soups, salads, sandwiches and a variety of other comfort staples for over 20 years.
As someone who eats gluten-free, I rarely approach bread without hesitation, but what began as a curious purchase quickly became a habit.
Sitting at the intersection of 14th and W Main Street, Boylan Heights has been a staple of the Corner life at the University since 2008.
What initially appeared to be another run-of-the-mill bar, I found, was truly a love letter to Virginia, with quality, locally-sourced food on the table, merry locals by the bar and live music in the air.
Tucked inside Barracks, Milk & Honey is a Southern-style restaurant that serves classic flavors from the South with a modern feel.
The Southwestern spin expands the dish’s versatility, making it a natural companion to everything from a classic steak dinner to a casual cheeseburger.
Fresh, experimental and organic, FARMacy Café certainly has its strengths.
As the holiday season comes to a close, many students look back not only on good company, but also beloved family meals.
