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Serving the University Community Since 1890

StudCo program serves hundreds

Student Council expanded its Hooliday Dining initiative during the spring vacation, providing students with multiple opportunities to receive free food and use meal swipes in place of Plus Dollars.

In response to the 120 students who replied to the Council survey saying they planned to stay on Grounds during the break, the Diversity Initiatives Committee created a program to allow students to use their meal swipes to pay for food at the West Range Caf

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Latest Podcast

In this episode of On Record, we hear from Dr. Amanda Lloyd, director of the Virginia Prison Education Program, which offers Virginia’s first bachelor’s degrees to incarcerated individuals. Dr. Lloyd discusses how and why the University chose her to lead this historic initiative.