Food

The sit-down restaurant aspect of Feast! includes a menu of sandwiches, soups and salads.

Life

Feast!: A tasteful market and lunch location for the bread and cheese lover in all of us

By Maggie Trundle | October 29, 2018

Not only is Feast! the perfect place to shop for a housewarming gift for a gathering, it’s also a reasonably-priced, casual lunch for anyone who loves good food in its simplest form.

Trader Joe's provides all the necessary ingredients for this dish.

Life

How to turn Trader Joe’s vegetable fried rice into a perfect healthy dish for busy days

October 24, 2018

A recipe for all those students who want to cook nutritiously, but are running low on time.

Add all of the ingredients to the bowl before mixing.

Life

A guacamole recipe perfect for any occasion

By Mark Feinberg | October 24, 2018

Guacamole has a special place in my heart — it was the first recipe that I learned how to make.

My typical Cava order includes half super greens, half splendid greens, eggplant and red pepper dip, roasted red pepper hummus, grilled chicken, cabbage slaw, tomato & onion, diced cucumber, tomato & cucumber, pickled onions, lemon wedge and lemon herb tahini.

Life

Cava vs. Mezeh: Where to go Greek

By Maggie Trundle | October 22, 2018

With a new Mediterranean joint in town, decisions must be made.

All of the ingredients necessary for pasta with meat sauce.

Life

Delicious and simple pasta with meat sauce recipe

By Mark Feinberg | October 21, 2018

This recipe yields the most delicious meat sauce that I have ever had.

The quality and freshness of produce is an especially important component in rating how good a grocery store is.

Life

What you need to know about navigating the Charlottesville grocery store circuit

By Hailey Eaves | October 16, 2018

What I wasn’t prepared for was the vast variety of options for grocery shopping in Charlottesville.

It’s no surprise that Insomnia takes the number one spot on this list.

Life

The hunt for the ultimate chocolate chip cookie

By Ally Donberger | October 16, 2018

I’ve ranked the five best fast and inexpensive options that Charlottesville has to offer students.

Before driving back, I headed to Trader Joe’s with high hopes.

Life

My short-lived experience with the Whole30

By Elise Kim | October 16, 2018

A first-year’s innocent idea gone wrong

In hydroponic farming, plants are grown in nutrient-rich, water solvent mineral solutions rather than in soil.

H&S

Company working to bring fresh produce to U.Va. dining halls, Charlottesville businesses and homes

By Rupa Nallamothu | October 10, 2018

Babylon Micro-Farms has developed a system using hydroponic farming to make growing fresh produce more sustainable

You can recreate the Momofuku Milk Bar Birthday Cake easier by making each component ahead of time.

Life

I tried making the Momofuku Milk Bar Birthday Cake

By Hildy Maxwell | October 10, 2018

If your computer search history consists entirely of trendy foods, then you probably know exactly what I’m talking about.

A staple for many people has become toast, avocado toast especially (cue the Instagram post).

Life

Easy, healthy options for the college student looking to step up their snack game

By Isabel Salken | October 10, 2018

Finding snacks filled with nutrients and sourced by real ingredients doesn't have to mean choosing the lowest calorie option.

Cheese plates, while they can be rather expensive, are incredibly easy to prepare, delicious and photogenic.

Life

Your guide to the perfect cheese plate

By Sadie Goodman | October 10, 2018

Nothing pulls together a gathering like a cheese plate.

Ben Rosenthal is a Top 10 Writer for The Cavalier Daily.

Life

Top 10 ways to avoid dining hall food

By Ben Rosenthal | October 3, 2018

Ah, the humble meal swipe. A gift from God himself.

Once roasted and the insides shredded, a spaghetti squash can be used as a delicious substitute for spaghetti pasta noodles.

Life

I made a spaghetti squash, and I am really proud of it

By Madison McNamee | October 2, 2018

Fall is notorious for pumpkins and the excessive addition of pumpkin spice to just about anything, but what is often overshadowed is the delicacy of squash.

The Ivy Inn's regularly changing dessert menu usually includes classics like the crème brûlée.

Life

The Ivy Inn boasts family-friendly atmosphere

By Lindsay Smith | October 2, 2018

The dinner menu changes daily to keep abreast of seasonal availabilities, so when I ordered the burrata to start, it was incredibly fresh.

Life

I’ll eat anywhere as long as it’s not tapas

By Kate Snyder | October 2, 2018

I’m done being seduced by small-plates, and I’m ready to demand the full-sized meal that I deserve

Students donated a total of 641 meal swipes

News

U.Va. Dining hosts donation drive ahead of U.Va. Community Food Pantry opening

By Hannah Gavin and Elizabeth Robinson | October 2, 2018

Students were given the opportunity to exchange a meal swipe for a one pound food donation to the pantry.

Each bowl is artfully created, beginning with a smoothie-like base and topped with fruits, nuts and various energy foods, finished with a sweet crunch from the well-known Henry Hudson granola.

Life

This holistic café is more than just juice on the Corner

By Elise Kim | October 1, 2018

The concept of healthy living is evident as soon as you enter Corner Juice.

Peloton Station is a self described “cycle centric tavern and bike kitchen” located on 10th Street.

Life

Peloton Station: Bike shop meets gourmet sandwiches

By Marlena Becker | September 25, 2018

When it comes to restaurants in Charlottesville, I have no doubt that Peloton Station is the first of its kind.

HotCakes Gourmet is located between CVS and Rebecca’s Natural Food in the Barracks Road Shopping Center.

Life

Local bakery HotCakes Gourmet grows into Charlottesville staple

By Kate Jewusiak | September 25, 2018

Over time, HotCakes expanded from a bakery supplying other restaurants to a restaurant serving customers.

Feast!: A tasteful market and lunch location for the bread and cheese lover in all of us

How to turn Trader Joe’s vegetable fried rice into a perfect healthy dish for busy days

A guacamole recipe perfect for any occasion

Cava vs. Mezeh: Where to go Greek

Delicious and simple pasta with meat sauce recipe

What you need to know about navigating the Charlottesville grocery store circuit

The hunt for the ultimate chocolate chip cookie

My short-lived experience with the Whole30

Company working to bring fresh produce to U.Va. dining halls, Charlottesville businesses and homes

I tried making the Momofuku Milk Bar Birthday Cake

Easy, healthy options for the college student looking to step up their snack game

Your guide to the perfect cheese plate

Top 10 ways to avoid dining hall food

I made a spaghetti squash, and I am really proud of it

The Ivy Inn boasts family-friendly atmosphere

I’ll eat anywhere as long as it’s not tapas

U.Va. Dining hosts donation drive ahead of U.Va. Community Food Pantry opening

This holistic café is more than just juice on the Corner

Peloton Station: Bike shop meets gourmet sandwiches

Local bakery HotCakes Gourmet grows into Charlottesville staple

Governor Youngkin appoints four new members to the Board of Visitors

EDITORIAL: Virginia cannot move backwards — keep abortion legal

Robyn Hadley to serve as both Dean of Students and Vice President and Chief Student Affairs Officer

Three Virginia swimmers claim medals for the U.S. at FINA World Championships

Burglary reported to the CPD in 1400 block of Virginia Avenue

A Very Important Reminder

Food-related CIOs plan to form food union

Governor Youngkin appoints four new members to the Board of Visitors

Robyn Hadley to serve as both Dean of Students and Vice President and Chief Student Affairs Officer

EDITORIAL: Virginia cannot move backwards — keep abortion legal

Print Edition

Print Locations