The Betty Crockers of UVa
By Lisa Kessler | April 28, 2010Sweet aromas waft through Newcomb Hall every other Friday afternoon, carrying the delicious scent of the Baking Club's freshly made cakes and cookies from the dining hall's kitchens. This club mainly specializes in desserts, concocting an assortment of scrumptious breads, pies and other treats.